Banana melon has an appearance that resembles a cross between papaya and banana, but it actually has the flavor of cantaloupe with a hint of banana aroma.
Banana melon is a very ancient variety, dating back to 1880. It not only looks like a giant banana or papaya but also has the fragrant taste of banana combined with the flavor of cantaloupe.
Banana melon fruit.
The banana melon can grow up to 60 cm long and weigh 4 kg. These elongated fruits resemble giant bananas and, when cut open, reveal a yellow-orange flesh, a light fragrance, and a sweet taste. This type of melon is excellent as a dessert and is also used to make salads.
In addition to its delicate and delicious flavor, banana melon is rich in nutrients, vitamins, and minerals. It contains Vitamin C, B9, B3, B6, carbohydrates, potassium, and iron.
Banana melon plants need to be grown in a sunny location with well-draining soil. They are warm-season vines that thrive in warm climates with fertile soil.
It is advisable not to plant banana melons near their relatives, such as cucumbers, squash, or pumpkins, to avoid cross-pollination and pest issues. Banana melons can be harvested after about 90 days. Ripe fruits turn brownish-yellow and become slightly wrinkled.
