Below is a compilation of the alcohol content of some common types of liquor in Vietnam that we would like to share with our readers.
1. Alcohol Content of White Liquor
Both liquor and beer contain alcohol, specifically ethanol (or ethyl alcohol – C2H5OH). The alcohol content varies greatly depending on the type of liquor. White liquor typically contains about 30-40% alcohol.
2. Alcohol Content of Rice Wine
Rice wine is a traditional beverage of the Vietnamese people, made from glutinous rice, naturally fermented, and distilled manually.
What is the alcohol content of rice wine? According to seasoned rice wine makers, this beverage ranges from approximately 35-45 degrees and its alcohol content can vary depending on the brewing method.
3. Alcohol Content of Wine
The alcohol content of wine is categorized as follows:
Low Alcohol Content Wine
Low alcohol content wines have a light and sweet flavor when enjoyed.
The alcohol content of these wines is below 10%. Most of these wines have a light and sweet taste when consumed. Some examples include: the sweet Italian wine Moscato D’Asti, which has an alcohol content of 5.5% and features delicate flavors of lemon, cinnamon, and mint.
Medium Alcohol Content Wine
The alcohol content of these wines is around 10.5%. These wines are made from less sweet grapes and are quite common in white wines and sparkling wines. Examples of medium alcohol content wines include: the Italian wine 12 E Mezzo with an alcohol content of 12.5%, which offers sweet notes of chocolate and plum, along with a hint of tannin that harmonizes perfectly with the aroma of French oak.
High Medium Alcohol Content Wine
The alcohol content of these wines is around 13.5%-14%. These wines have a richer and sweeter flavor. Some examples include: the Chilean wine Marchigue Private Collection, which has an alcohol content of 14%, offering a powerful aroma of raspberries, black grapes, coffee, and elegant vanilla.
High Alcohol Content Wine
The alcohol content of these wines is high: > 14%. This type of wine is described as “hot,” meaning it has a high alcohol content. Examples of high alcohol content wines include: the Italian wine Ripa Di Sotto Primitivo with an alcohol content of 15%, which features flavors of wild fruits, ripe plums, and a spicy hint of black pepper.
These are the alcohol content levels of wines that ensure their deliciousness, providing unique flavors while maintaining health benefits for wine consumers.
