Pickled onions, pickled vegetables, and fermented eggplant can pose significant health risks, especially for certain individuals who should avoid these foods.Dr. Hoang Thi Linh Lan states that the nutritional value ...
Fermented foods may spark debates regarding their impact on the digestive system, yet they offer significant benefits.Surprising Benefits of Fermented FoodsHealth Benefits of Fermented FoodsProbiotic BoostGut Health ImprovementAddition of Live ...
In 1948, Rickes isolated a red crystalline substance from pig liver, naming it vitamin B12. Subsequently, four Nobel Prizes were awarded for research related to vitamin B12.Today, it is known ...
