Vietnam develops super oil Japonica rice varieties
Prof. Dr. Pham Van Cuong and his team have developed a new rice variety with a bran oil content of up to 20%, suitable for cooking oil production.Rice bran oil ...
Prof. Dr. Pham Van Cuong and his team have developed a new rice variety with a bran oil content of up to 20%, suitable for cooking oil production.Rice bran oil ...
At Scimyst, we uncover the wonders of science, history, and culture. From ancient mysteries to modern innovations, our stories inspire curiosity and connect you to the fascinating world around us. Explore the unknown with us!
© 2025 Scimyst - Your gateway to the wonders of science and culture
© 2025 Scimyst - Your gateway to the wonders of science and culture